All Recipes

Paopaopao fruit

He said. A dish has been read for a long time to this weekend. It's a little time. It's hot. I don't want to eat meat. I made this paopaopao and gave it to him. It's light but full of meat and vegetable.

13 Steps

Braised duck paw

Super invincible delicious duck feet

8 Steps

Braised garlic with soy sauce

The efficacy of garlic - sterilization, intestinal detoxification, weight loss, blood sugar reduction, etc.

6 Steps

Bubble cold tea

Cold tea making is a very popular new way of tea making in recent years. The so-called cold tea making is to brew tea with cold water, and then soak it for several hours, so that the nutrients and aroma in the tea will be released slowly in a lo... ...

8 Steps

Mixed noodles

It's too hot to eat instant noodles in summer. It's better to eat cold noodles.

3 Steps

Pickled ginger

So called eating carrots in winter and ginger in summer. In this year's season with the most Yang, we may have too much cold because of the cold. So people who like health care will choose to eat more ginger in this season. Every morning, I will... ...

6 Steps

Pickled beans

It's a hot summer day. You need to order some delicious dishes that are not greasy. Then you can solve the anorexia.

3 Steps

Pickled peach

Eight point eight This is a story of yesterday's autumn peach picking and soaking

15 Steps

Duck with pickled peppers

This pickled duck is a regular customer on my desk. I haven't released it once. As a real Sichuan person, it can't do without chili, pepper and pickle. A month ago, I made a jar of pickles myself. All kinds of pickles, radishes, garlic, tender g... ...

10 Steps

Pickles

This one is made with a small amount of things. You can add other ingredients.

6 Steps

Soak ginger

Zijiang has ginger buds. It can be used as a side dish or pickle of dishes. It tastes delicious. It has a wide range of uses. It is not only a good condiment and condiment, but also a good health care product. It can be eaten raw or filled. The ... ...

15 Steps

Kidney with pickled peppers

My husband always said to eat kidney flower. He never made it. He succeeded in the first time. There were too many pickles. It was a little salty.

6 Steps
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